Yering Station
About
Set in the historical winery building (circa 1859), our Cellar Door encapsulates the synergy between wine, food, knowledge and sensory experience.
The Tasting Bar allows visitors to experience our fantastic range of wines with the support and skill of our knowledgeable and passionate young team. Yering Station produces fifteen styles of wine under six distinctive wine labels.
In alignment with the International Wine Judging System, wines are considered in terms of colour, nose and palate. The educational nature of our tastings encourages visitors to learn the language of wine in a relaxed environment creating a memorable experience for the many who visit our Cellar Door. Private Educational tasting are also available for groups larger than ten. Bookings are essential.
Hours
The Cellar Door is open from 10.00am to 5.00pm Monday to Friday and from 10.00am to 6.00pm Saturday, Sunday and Public Holidays.Closed Christmas day.
